A good cole slaw is a must-have for any picnic. Personally, I love fresh raw cabbage, so a well-made cole slaw is one of my absolute favorite things. But, prior to this past 4th of July weekend, I had never attempted it from scratch before.
So after hunting around on the internet, I came up with this recipe, which I found on Amanda’s Cookin’, but which is also posted on various other websites. This recipe happens to be a KFC cole slaw copycat recipe, and an excellent one at that. Make it the day before you want to serve it, and leave it in the fridge overnight to let the flavors mingle. You won’t regret it. Seriously, this is some good cole slaw, I got nothing but complements.
Showing posts with label cabbage. Show all posts
Showing posts with label cabbage. Show all posts
Monday, July 26, 2010
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