When I finally decided to do the cookie buffet for my bridal shower, I knew that I had to include some Greek cookies to honor my heritage. My favorite Greek cookie of all time, finikia, is a honey-dipped spice cookie perfect for autumn, but believe it or not, I've never gotten around to making them before. I usually just make the rounds of local Greek festivals to get my fill. So, because I didn't feel like debuting yet another new recipe (I already had 2 other new cookie recipes planned), I decided to stick with what I know.
In my house, we make two kinds of Greek cookies, mostly around the holidays: koulourakia and kourambiedes. I forgot to take pictures while baking, so I included a later pic of koulourakia as an example of the traditional shape. The pictures of the cookies in the basket below are the ones from my shower.
In my house, we make two kinds of Greek cookies, mostly around the holidays: koulourakia and kourambiedes. I forgot to take pictures while baking, so I included a later pic of koulourakia as an example of the traditional shape. The pictures of the cookies in the basket below are the ones from my shower.
